Europe 2012: What The Doctor Ordered Me Not To Order

I’m back on my regular low-carb, low(er) fat diet, but my stomach had a really good holiday:

Calves’ liver with rosti – Restaurant zum Weissen Kreuz, Zürich
Local Oysters – St Martin-de-Re
Brioche mouna pied noir, St Martin-de-Re
Best macarons we’ve ever had – Sadaharu Aoki, Paris
Suckling lamb – Helene Darroze, Paris
Burger – Burger & Lobster, London
Lunch – Dinner by Heston, London (clockwise from top left: meatfruit, spiced pigeon, salt caramel ice-cream, tipsy cake, bone marrow).
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